Elevate your dessert game with this keto-friendly pumpkin affogato recipe. You’ll even have extra pumpkin ice cream left over for a delicious and healthy fall treat!
Sweet Cream and Greens Smoothie
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Making sure to eat your greens every day isn’t always fun or delicious, but it’s important for balanced nutrition! So, along with Chef Dan, we hacked our fave breakfast smoothie recipe to taste deliciously sweet with a secret serving of greens to power you through the day. This 6-ingredient smoothie featuring our Sweet Cream Super Coffee is quick to make and full of nutritious ingredients, so get the recipe on the blog for a great on-the-go meal!
This recipe is vegan, gluten-free, keto friendly, paleo, and Whole30. Makes 2 servings.
Sweet Cream and Greens Super Coffee Smoothie
Smoothies are a delicious and easy way to add healthy and nutritious ingredients into your daily meals in a way that tastes good! Don’t have a lot of time but want something healthy? Check out this smoothie from Chef Dan that features nutritional powerhouse ingredients such as spinach, hemp hearts, flax seeds, and pea protein! This recipe is vegan, gluten-free, keto friendly, paleo, and Whole30. Makes 2 servings.
- 1 bottle Sweet Cream Super Coffee
- ½ cup ice
- 1 large handful spinach (fresh or frozen)
- 2 TB hemp hearts
- 1 tsp flax seeds
- Dash of cinnamon
- Hemp hearts
- Flax seeds
- Coconut shavings
- Starting with your Super Coffee, add all ingredients to a high-powered blender and blend on high for 1-2 minutes.
- Garnish with additional seeds, coconut, and/or cinnamon, if desired, and serve!
Calories per serving
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